Brown Flaxseed, Brown Linseeds

By A Mystery Man Writer
Last updated 17 May 2024
Brown Flaxseed, Brown Linseeds
Brown Flaxseed (Linseed) Flaxseeds or linseeds have a light nutty flavour Great for sprinkling on yogurts, cereals and porridge and for topping bread rolls. Mix in with salads or dried fruit and nuts for snacking.​ Very high source of fibre for the digestive system ​ Rich in calcium for bone and teeth health Omega 3 fo

Brown Flaxseed (Linseed)

Flaxseeds or linseeds have a light nutty flavour

Great for sprinkling on yogurts, cereals and porridge and for topping bread rolls. Mix in with salads or dried fruit and nuts for snacking.​

  • Very high source of fibre for the digestive system ​
  • Rich in calcium for bone and teeth health
  • Omega 3 for brain health and development​
  • Can be added to oil for a buttery taste

    Ingredients: Brown Flax (Linseed)

    Country of origin: Ukraine

    Allergens: Packed in an environment that handles nut products, seeds, cereals, soya and products containing gluten.

    Storage: Store in a cool, dry, dark place in an airtight container.

     Nutrition information Values per 100g
    Energy (kj)
    2117
    Energy (kcal)
    506
    Fat (g)
    42.2
    - of which saturates (g)
    3.7
    Carbohydrates (g)
    1.6
    - of which sugars (g)
    1.6
    Fibre (g)
    27.3
    Protein (g)
    18.3
    Salt (g)
    0.09

    Brown Flaxseed (Linseed) Flaxseeds or linseeds have a light nutty flavour Great for sprinkling on yogurts, cereals and porridge and for topping bread rolls. Mix in with salads or dried fruit and nuts for snacking.​ Very high source of fibre for the digestive system ​ Rich in calcium for bone and teeth health Omega 3 for brain health and development​ Can be added to oil for a buttery taste Ingredients: Brown Flax (Linseed) Country of origin: Ukraine Allergens: Packed in an environment that handles nut products, seeds, cereals, soya and products containing gluten. Storage: Store in a cool, dry, dark place in an airtight container.  Nutrition information Values per 100g Energy (kj) 2117 Energy (kcal) 506 Fat (g) 42.2 - of which saturates (g) 3.7 Carbohydrates (g) 1.6 - of which sugars (g) 1.6 Fibre (g) 27.3 Protein (g) 18.3 Salt (g) 0.09
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