Kohakutou (Japanese crystal candy) Recipe - flavored with Juice

This kohakutou recipe teaches you how to make popular Japanese crystal candies with agar agar powder, water, and sugar. You can also substitute water with juice, tea, coffee, or alcohol to make your homemade kohahutou candies colorful and flavorful.
This kohakutou recipe teaches you how to make popular Japanese crystal candies at home with agar agar powder, sugar, and water or juice.

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