Roasted Boneless Leg of Lamb with Rosemary and Garlic - Sip and Feast

By A Mystery Man Writer
Last updated 25 May 2024
Roasted Boneless Leg of Lamb with Rosemary and Garlic - Sip and Feast
Boneless leg of lamb is stuffed with rosemary, parsley, and garlic, rolled up and roasted until medium-rare, juicy, and full of fantastic flavor. Perfect for holidays, especially Easter!
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