What are emulsifiers and what are common examples used in food?

This article explores what emulsifiers are, how they work, the different types that exist and in which food products they play a vital role.

After completing this lesson you should be able to : Emulsions in food are mixtures of oil and water. To prevent oil and water components separating into. - ppt download

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What are emulsifiers and what are common examples used in food?

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